GRAPES

72% Merlot, 24% C. Sauvignon, 4% Malbec

 

TERROIR

Clay-limestone soils South / southwest exposure

 

VINIFICATIONS

The grapes have been crushed before vatting. Cold maceration for a few days for the fruit and spices. Fermentation temperature of 26-28 ° C for natural extraction of tannins and color.
Aging for 12 months in old barrels.

 

Price including VAT, transport included for France

Cuvée Sequoia 2018

€14.95Price